RECIPE — Espresso Martini
with Festif
An aromatic union of coffee and spirits
Call it a comeback — or maybe it never left? — espresso martini’s have been in the spotlight. They’re the perfect pre-dinner sip or post-dinner digestif. We’re here to say: you don’t need to spend thousands of dollars on an espresso machine to make a mean martini at home; a stovetop espresso maker does the trick!
For our recipe, we swapped vodka for amaro by our friends at Festif. It makes for a cocktail that’s earthy, bright and woodsy.
What you'll need
- Moka Pot
- Shaker Cups
- Ice
Ingredients
- 1.5 oz Festif Choux
- 1.5 oz Espresso (we recommend using ALENTEJO)
- 1 oz coffee liqueur (Mr. Black or Kahlua are great)
Instructions
1. Shake vigorously for that creamy texture and strain into a chilled coupe
2. Garnish with 3 coffee beans
2. Garnish with 3 coffee beans
Festif is a hand-crafted award-winning amaro-centric spirits brand for the meals you never want to end and the parties you’ll talk about for years.